Smothered Pork Belly Tots
Sweet, spicy and savory flavors come together in one unique shareable dish—a basket of tots covered in pimento cheese, cheddar and pork belly with a hearty ladle of Kentucky Bourbon Gravy, made with Custom Culinary® PanRoast® Brown Gravy Mix and Custom Culinary® Kentucky-Style Bourbon Sauce.
Ingreadient
- 12 oz. Tater Tots
- 2 oz. Pimento Cheese
- 4 oz. Pulled Pork
- 1 Tbsp. Scallion, biased cut
- 1-1/2 cups Custom Culinary® PanRoast® Brown Gravy Mix
- 1/2 cup Custom Culinary® Gold Label Kentucky-Style Bourbon Sauce
Direction
- To prepare the Kentucky Bourbon Gravy, whisk all ingredients together until they are well blended.
- To prepare Smothered Pork Belly Tots, assemble in the order of given ingredients, ending with pulled pork and scallions.
