Post

Avocado Peach Salsa


A sweet and spicy summer salsa made with peaches and avocado!

Ingreadient

    • 1 ripe peach, diced
    • 1 avocado, diced
    • 1 jalapeño, minced
    • ½ medium red bell pepper, chopped
    • ¼ cup packed cilantro, chopped
    • ½ small red onion, finely chopped
    • ½ lime, juiced
    • Drizzle of white wi

Direction

    1. Toss all of the chopped ingredients together in a bowl. Squeeze the lime and a drizzle of vinegar over the top.
    2. Toss and add salt to taste. Cover and refrigerate if you will not be serving immediately. Since peaches and avocado brown over time, this salsa is best consumed within a day or so.